Stories / Blog
The stories behind the boats that feed us twice—from the dock to the dinner table to the families who need it most.
The opening night of crab season on Monterey Bay brings trials, triumph and a whole lot of hustle
This Monterey County Weekly story is a few years old, but it describes a Dungeness crab fisherman's routine in vivid detail. Here's an excerpt, but check out the full story by following the link to the Monterey County Weekly.
Monterey Bay fishermen and chefs join forces to celebrate local seafood with the 2nd annual Get Hooked restaurant week.
Getting underway January 20 - 27th, participating restaurant will be putting their #bestfishforward by serving special dishes created from seafood caught sustainably by the fishermen and women of Monterey Bay. It’s a feast in support of the fishing community.
Together, We Can Feed Our Community and Support Our Working Waterfronts
Every dollar does double duty: a meal for a neighbor in need, and steady income for a local fisherman. The work continues because the community decides it should.