Meet the Fishing Community
The People Behind the Catch
Behind every local catch are real people with real stories — fishermen, processors, chefs, and the families who keep it all going. Their profiles are the heart of this section.
Khevin Mellegers, F/V Areona
While the commercial fishing industry often attracts those with an independent spirit, creativity, and a sense of entrepreneurship, few embody these traits as fully as Santa Cruz fisherman Khevin Mellegers. He currently fishes for sablefish and Dungeness crab on the F/V Areona.
Giovanni Nevoloso, F/V Gabbiano
At nearly 70 years old, Sicily native and Monterey-based fisherman Giovannia Nevoloso, has been refining his craft since he began fishing on the Mediterranean Sea when he was just 6. Although its still hard hard work, through a lifetime of effort he’s become enamored with and found an efficiency in his practice.
Walter Deyerle, F/V Sea Harvest IV
Fisherman
Walter Deyerle is the quintessential waterman. When the 30-year-old is not making a living catching halibut, rockfish, sablefish and Dungeness crab on the Monterey Bay, he’s surfing, diving, boating and sport fishing. He’s even paddled out and caught waves at Mavericks, a monstrous break just north of Half Moon Bay.
Calder Deyerle, Sea Harvest
Fisherman & Fishmonger
Calder Deyerle fishes for Dungeness crab, King salmon, California halibut, black cod and rockfish on the Monterey Bay. He grew up crewing for his father Richard and uncle Daniel Deyerle, owners of Sea Harvest restaurants and a wholesale seafood business by the same name.